Analysis of Chemical parameters as per BIS / Bisleri requirements (IS 14543:2016)
Maintain the GMP/GHK of the processing line
Maintain Product Shelf Life Samples availability as per BIS/Bisleri norms.
Online Quality Checks, Online Process control, Package appearance of the Product, etc..
Daily Calibration of the Instrument like pH meter, TDS meter, Turbidity meter, Thermometer etc and reporting accordingly
Preparation of the solution, reagents and standardization of the solution etc..
Maintaining the Date coding of both primary and secondary packages.
Prepare the syrup as per schedule within the time frame
Follow up the syrup testing schedule and maintain the specification as per norms.
Salary: Not Disclosed by Recruiter
Industry:FMCG / Foods / Beverage
Functional Area:Production, Manufacturing, Maintenance
Role:Quality Assurance/Quality Control Executive
Employment Type:Permanent Job, Full Time
Desired Candidate Profile
PG:MS/M.Sc(Science) - Any Specialization
Contact Company:Bisleri International Pvt. Ltd.